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      Hard Cider in Grand Rapids

      Already internationally acclaimed for its craft beers, Grand Rapids is now earning recognition for its fast-growing production of hard ciders.

      Quality ciders start with quality apples, and we have one of the world’s best apple-growing regions right in our backyard. Michigan is one of America’s top three apple states – and more than half of all Michigan apples are grown on the Fruit Ridge, a unique land feature 10 minutes north of downtown Grand Rapids.

      Local cideries capitalize on this abundance to create an astonishing variety of fresh, crisp, thirst-quenching flavors. You can enjoy them in cidery tasting rooms and many local restaurants in addition to finding them on store shelves.

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